Tom Brady's oddly particular plant-based diet has been the subject of much discussion since his book, The TB12 Method hit shelves and e-readers. Now, in honor of Super Bowl LII, you can find out what it's like to "eat like the GOAT" at Boston's OAK Long Bar + Kitchen.
Who knows, it just might bring the Pats some good luck - not that they need it!
The elegant farm-to-table-style restaurant will use only the finest local ingredients to create two Brady-inspired dishes.
A light and healthy blackbean portobello burger will be topped with not five, not seven, but exactly six onion rings to represent the number of rings Brady will most likely have come Monday morning!
For dessert, Brady fans can enjoy a self-professed GOAT favorite - avocado ice cream. The fresh, refreshing dish is served with a sprinkling of shaved coconut.
OAK encourages its Brady-esque diners to share their TB12-inspired dishes with the hashtag, #EatLikeTheGoat. They will be sharing their favorite images and stories via social media all weekend long.
Still searching for the perfect spot to celebrate Valentine's Day? The same place that redesigned their menu in honor of the Patriots is also featuring a Valentine's Day wine showdown.
OAK will offer fresh local oysters, charcuterie & cheese, and other Valentine's Day-themed "aphrodisiac"-inspired finger-foods as representatives from DAOU Vineyards, Daniel Cohn, Markham Vineyards, and Rutherford Hill Winery, battle to see whose red wine is best.
Even if you aren't a fan of red wine, the bar at OAK was recently voted one of Boston's Top 35 Bars by Boston.com for their incredible cocktail concoctions!